Enhance Your Body Immunity with Nilavembu Kudineer Bid Goodbye to Fever with this Concoction

The Ayurvedic combination to combat dengue is the talk of the town since last 2 – 3 months. As you know that Ayurveda herbal products are prepared from plant extracts, they have no or minimal side effects. These are effectively used in treating chronic disease conditions and the best part is that Ayurveda helps to cure the ailment or problem completely in a natural way though it could be a bit slow in action.

Many people are visiting hospitals as viral fever and dengue is spreading like wildfire. However, you can easily combat fevers like chikungunya, viral fever and dengue with a concoction.

Nilavembu Kashayam or popularly known as Nilavembu Kudineer (Andrographis paniculate), is an ayurvedic medicine which boosts our immunity level. It is prepared from 9 different herbs and this concoction helps combat fever, acts as an anti-inflammatory, analgesic, and anti-viral.

Nilavembu, the main ingredient of this concoction is called Kalmegh in Sanskrit. It has an exceptional quality of treating liver disease, viral fever, jaundice, dengue, chikungunya and respiratory problems.

Benefits of Nilavembu Kudineer

• The antimicrobial, analgesic (pain-relieving), antipyretic (used to prevent or reduce fever) and antiviral actions of Nilavembu Kudineer helps treat viral and malaria infections and provides your body the essential immunity to resist and fight against recurring fevers. Nilavembu Kudineer is a balanced formulation, which works on Vata, Pitta, and Kapha.
• The ingredients of Nilavembu Kudineer checks the functions of the liver and improves the overall health of digestive system.
• It acts as a preventive and curative for viral infections, typhoid, and is quite efficient to reduce the fever associated with shivering.
• Consuming Nilavembu Kudineer during Chikungunya or dengue period will make the patient feel better within 2 to 3 days; however, it is essential to have this therapy for atleast a fortnight to get complete relief from fever and weakness.
• Nilavembu Kudineer help fight against tumors or abscess too.
• The digestive action of Nilavembu Kudineer improves digestion of food, which further prevents the accumulation of toxin (AMA) in the body. As per Ayurveda, the main cause of fever is toxins, which can develop in the body due to internal or external factors. The herbal formulation in Nilavembu (Andrographis paniculate), helps the body to fight off these toxins.
• It exerts soothing action by reducing discomfort, body ache, muscle ache, fatigue, joint pain, and weakness due to fever.
• Consuming it with papaya leaf juice and Giloy (Guduchi) is also helpful for managing Dengue fever. Both these herbal formulations exhibit potential action against Dengue fever.
• This poly herbal formula helps reduces the body temperature and control all types of fever associated with body ache.
• You can drink 30 ml of Nilavembu Kudineer twice daily before consuming food.
• If you are suffering from muscle pain, joint pain or swelling and fatigue even after a few weeks after Chikungunya, try consuming Nilavembu Kudineer along with Amukkara Choornam or Ashwagandha Choornam and Maha Yograj Guggul.
• Nilavembu Kudineer is mostly safe for individuals in the recommended dosage when taken under a professional supervision. Although, there are no side effects observed with Nilavembu Kudineer when you follow the dosage strictly, there are also rare cases, where it caused vomiting or mild nausea.
• If you are a pregnant woman or lactating mother, it is always better to consult your ayurveda doctor before taking Nilavembu Kashayam.
• The Cancer Centre also has warned patients from using this herbal concoction if one is taking blood pressure reducing drugs, as Nilavembu Kudineer has additive hypotensive effects.
• People with bleeding disorders should consult your doctor before consuming this as some ingredients in this concoction especially Nilavembu might slow down blood clotting.
• As per studies, some tests in animals suggests that Andrographis Paniculata, the main ingredient of this concoction might affect fertility; but these effects are not observed in human. However, it is better for people planning for a child to avoid it or consult your physician before using it.

The 9 ingredients present in Nilavembu Kudineer are given below.

• Nilavempu (Indian Echinacea, Bhunimba or Kalmegh) – Andrographis Paniculata
• Vetiver (Khas or Ushira) – Vetiveria Zizanioides
• Vilamiccam Ver – Plectranthus Vettiveroides
• Milagu – Black pepper aka Kali Mirch – Piper Nigrum
• Chukku – Sonth – Zingiber Officinale
• Santanam – Safed Chandan (White Sandalwood) – Santalum Album
• Koraik Kilanku – Mustak (Nut Grass) – Cyperus Rotundus
• Peyputtal (Chichonda) – Trichosanthes Cucumerina (Snake Gourd)
• Parpatakam – Mollugo Cerviana

If you want to get rid of your fever, you can order the Nilavembu Kudineer by clicking here or you can also read about the health benefits of this concoction.